Almond & Coconut Biscuits

It’s raining today and for one, I don’t want to leave the house, and two, I want to bake up a tasty treat! These biscuits use minimal ingredients and are so easy to make! My brother has just been told he’s allergic to dairy so I’ve been experimenting with a few new dairy-free recipes. All…

Oaty Citrus Scones

Here we have another yummy recipe made with Farringon’s brilliant Mellow Yellow Rapeseed oil. These scones are perfect for afternoon tea or a delicious snack, and are much healthier than your usual summertime scones. Video here. For the scones: 2 cup oat flour (200g) 1 cup ground almonds (200g) 1 tsp cinnamon 1/4 tsp nutmeg…